Beef Goulash

Ingredients:

• 3 lb beef steak
• 1 tsp salt
• 2 Tbsp cooking oil
• 1 can tomatoe soup
• 1 med Onion

Instructions:

• Cut meat into 1 inch cubes.
• Chop Onion
• Pour oil into dutch oven.
• Heat dutch oven to 325 degrees for Frying.
• Brown beef and onion in oil.
• Add salt and soup.
• Cover, reduce heat to 225 degrees, and Simmer 1 hour..
• Serve over noodles..